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Airtight
packagingstone
warehouseslactose
freefour generation
since 1876PARMIGIANO REGGIANO
Certified ITBio006Val d’Enza
hills -
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PLUS
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A useful and valuable package.
An exclusive package protects the product against light and heat, maintaining the flavor and the right humidity.
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Over 30 months maturing
The ideal maturation for the Parmigiano Reggiano from Val d’Enza hills.
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Lactose-Free
The Parmigiano Reggiano is lactose-free.
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Organic Parmigiano Reggiano
Parmigiano Reggiano from cows strictly fed following the regulation for organic production.
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S.Ilario, the heart of the production
The stone warehouses, where the Parmigiano Reggiano wheels mature following the slow pace of the seasons, are set in this little Val d’Enza village.