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                                Airtight
 packagingstone
 warehouseslactose
 freefour generation
 since 1876PARMIGIANO REGGIANO
 Certified ITBio006Val d’Enza
 hills  
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PLUS
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                          A useful and valuable package.An exclusive package protects the product against light and heat, maintaining the flavor and the right humidity. 
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                          Over 30 months maturingThe ideal maturation for the Parmigiano Reggiano from Val d’Enza hills. 
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                          Lactose-FreeThe Parmigiano Reggiano is lactose-free. 
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                          Organic Parmigiano ReggianoParmigiano Reggiano from cows strictly fed following the regulation for organic production. 
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                          S.Ilario, the heart of the productionThe stone warehouses, where the Parmigiano Reggiano wheels mature following the slow pace of the seasons, are set in this little Val d’Enza village. 
 
                                                    


